ceramics

Beautiful things go hand in hand. If you dress well, you will certainly enjoy beautiful things for your own home.

Dreams come true, joy comes up and you get unforgettable memories with the family and friends. And it tastes even better when the food is nicely arranged at the table!

We are happy to now include unique and special kitchenware with a timeless, simple design in our Merz b. Schwanen GOOD HOME line. Just like our textiles, our kitchenware is created with real passion. We believe that there should be things with which we do something good for each other and which also give us a good feeling. According to our motto #thegoodweshare we share this passion with you.

Let yourself be inspired by our ceramic collection and design your own dining table suitable for every event.



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Odoo - Sample 2 for three columns

GHP01.501

Plate S I 501 Atlantic Blue

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Odoo - Sample 2 for three columns

GHC01.501

Tasse I 501 Atlantic Blue

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Odoo - Sample 2 for three columns

GHB03.501

Suppenschüssel I 501 Atlantic Blue

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The collection is made with two different glazes, which are the result of real handcraft and therefore give a natural touch. 

The strong color Atlantic Blue is inspired by the dark, deep blue of the water and the power and diversity of the ocean.

Besides the glaze in Atlantic Blue, there is also a lighter version in Atlantic Sand, which impresses with its light color gradient.




Odoo - Sample 2 for three columns

GHP02.501

Cereal Bowl I 501 Atlantic Blue

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Odoo - Sample 2 for three columns

GHP05.501

Plate Rectangular L I 501 Atlantic Blue

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Odoo - Sample 2 for three columns

GHB01.501

Small Bowl I 501 Atlantic Blue

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The artful tableware is produced traditionally.

Our ceramic collection is also made of natural materials and produced in an eco-friendly way to match our sustainable textile and care products.


 

Odoo text and image block

Odoo - Sample 2 for three columns

GHB04.501

Salad Bowl I 501 Atlantic Blue

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Odoo - Sample 2 for three columns

GHP03.501

Plate L I 501 Atlantic Blue

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Odoo - Sample 2 for three columns

GHP04.501

Plate Rectangular M I 501 Atlantic Blue

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Odoo - Sample 2 for three columns

GHP03.101

Plate L I 101 Shore Sand

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Odoo - Sample 2 for three columns

GHP01.101

Plate S I 101 Shore Sand

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Odoo - Sample 2 for three columns

GHB03.101

Soup Bowl I 101 Shore Sand

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Each product in the collection is unique due to the careful handcrafted production. Stoneware stands for versatility and robustness and that is exactly what is important to us with our GOOD HOME line.

In addition, all goods are oven, microwave and dishwasher safe. Different plates, cups and bowls: with our versatile collection of dishes, every breakfast, lunch and dinner with your loved ones will be a special moment.


 

Odoo - Sample 2 for three columns

GHP04.101

Plate Rectangular M I 101 Shore Sand

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Odoo - Sample 2 for three columns

GHB04.101

Salad Bowl I 101 Shore Sand

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Odoo - Sample 2 for three columns

GHC01.101

Cup I 101 Shore Sand

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Odoo - Sample 2 for three columns

GHB01.101

Small Bowl I 101 Shore Sand  

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Odoo - Sample 2 for three columns

GHP05.101

Plate Rectangular L I 101 Shore Sand

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Odoo - Sample 2 for three columns

GHB02.101

Cereal Bowl I 101 Shore Sand

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HOW ABOUT SOME GOOD pancakes?

 

Matching our tableware collection we would like to present you the favorite recipe from Gitta, Lennard and Peter.




Traditional American pancakes


Approx. 16 pancakes, 4 portions


Dry ingredients:

180g flour, type 405

2 teaspoons baking powder

30g sugar (2 tbsp)

1/2 teaspoon salt


Liquid ingredients:

200 ml milk

30g melted butter

2 eggs



1. Mix the dry ingredients, mix the liquid ingredients

2. Add the dry ingredients to the liquid. Be careful not to stir too much, otherwise the pancakes will become hard as stone. A few lumps of flour have never harmed anyone. With a little restraint your pancakes will become perfectly fluffy.

3. Lightly butter the pan over medium heat. Add about 2-4 tablespoons of dough to the warm pan and make sure that the pancakes are not too close together.

4. Wait until the cakes start bubbling on the top, then turn around. When both sides are golden brown, they can be served.



Serve warm with butter and warm maple syrup.


Recipe by Cynthia Barcomi